Fundada em 1896 no coração da Mooca, a Di Cunto Confeitaria traz a tradição italiana com alto padrão de qualidade em seus produtos, produzindo seus panetones de forma artesanal e sem aditivos químicos.
Fundada em 1896 no coração da Mooca, a Di Cunto Confeitaria traz a tradição italiana com alto padrão de qualidade em seus produtos, produzindo seus panetones de forma artesanal e sem aditivos químicos.
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