O presunto cru fatiado Campo Tierra, da Josep Llorens, é produzido artesanalmente a partir de uma raça ibérica de suínos e conta com uma embalagem a vácuo e um sistema skin, para proporcionar fácil abertura e muita praticidade.
O presunto cru fatiado Campo Tierra, da Josep Llorens, é produzido artesanalmente a partir de uma raça ibérica de suínos e conta com uma embalagem a vácuo e um sistema skin, para proporcionar fácil abertura e muita praticidade.
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