| 40 ml de vodka | |
| 20 ml de licor de café | |
| 20 ml de café espresso (quente e fresco) | |
| Xarope de açúcar a gosto |
| 1. | Adicione todos os ingredientes em uma coqueteleira com gelo, bata a mistura e faça uma coagem para um cocktail glass ou taça coupe previamente gelada. |
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