| 50 ml de Vinho Tinto Seco sem álcool | |
| 50 ml de água com gás | |
| 1 colher de sopa de mirtilos e amoras | |
| 1 rodela de limão-siciliano | |
| 1 canela em pau e gelo |
| 1. | Em uma taça de bojo largo, coloque as frutas vermelhas e a rodela de limão, pressionando-as levemente. |
| 2. | Encha a taça com gelo, insira a canela, adicione o Vinho Tinto Seco sem álcool e complete com a água com gás. |
| 3. | Mexa suavemente. |
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